ROI of Food Safety: How to Invest for Your Budget
Join us for an exciting session where we'll explore how your organization can invest in Food Safety solutions that protect your team and bottom line.
We’ve paired three hospitality and food safety experts to help us tackle this topic: Deric Rosenbaum, President of Groucho's Deli, Christine Schindler, CEO and cofounder of Pathspot, and Nick Eastwood, President of Always Food Safe.
Date: Thursday, June 20, 2024
Time: 2-3pm ET
Here's what you can expect
You should attend if you're curious about:
- How investing in food safety boosts a business' reputation, leading to increased customer trust and loyalty, driving repeat business.
- How to prioritize food safety reduces the risk of foodborne illness outbreaks, costly legal battles, and potential fines from regulatory non-compliance, leading to significant long-term cost savings.
- Ways to implement rigorous food safety protocols streamlines operations, reduces waste, and enhances overall efficiency, contributing to improved profitability and a stronger bottom line.
Commonly Asked Questions
Yes! We'll be recording this live session so that it's available on our blog in a post-event recap. Can't make the live session? No worries, register anyway and we'll send you a recap with a link to the recording.
No! While participation for this session is encouraged, audience members are not required to participate.
We're always looking for new voices to showcase at our live session. Interested in being a panelist for an upcoming session? Let our team know by reaching out to sara@opus.so.
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