Week of March 22 - Highlights
💯 Connecticut lifts all indoor dining capacity limits
🦞 Maine increases indoor dining capacity to 50% on Friday, March 26
🔔 Pennsylvania plans to increase indoor dining to 75% on April 4
What is the Opus COVID guide for restaurants?
COVID restrictions and guidelines for restaurants are being issued at the local level. Governors' offices are constantly changing business requirements as the virus changes shape. We dedicated a team to supporting you with a weekly COVID guide. From Alabama to Wyoming and every state in between, we have you covered.
• Downloadable and free
• A spreadsheet listing requirements in each state
• View mask, social distancing, vaccine, and dining capacity requirements
• Stay on top of violations, fines, and fees
• Updated weekly per local government resources