How to Build L&D Programs that Franchises Love
Let's face it: franchises don't always agree with the brand. This webinar brings together the L&D perspectives of a franchisee and franchisor. Together, they'll share what it takes to create mutual franchise success. Learn strategies for building and implementing effective training programs that enhance franchise operations in today's world.
Date: Thursday, July 25, 2024
Time: 2-3pm ET
Here's what you can expect
Attendees will learn:
- Trends in today’s franchise operating environment and how that impacts corporate training initiatives
- Ways to increase franchisee engagement
- How to fit together different trainings (e.g. HQ onsite, on location, and online learning)
- How to measure success beyond engagement in a franchise environment
Commonly Asked Questions
Cassie Miller is the Vice President of Training at Craveworthy Brands, with over a decade of experience leading training initiatives for restaurant positions from support staff to senior leadership roles. Craveworthy Brands owns, operates, and franchises 125+ units across 7 restaurant concepts across the country.
Lauren Mendenhall is the Director of Learning, Development & Culture at Life's Food. Life's Food is a franchisee group that operates over 20 Five Guys locations in North Carolina and Tennessee.
Yes! Participants who attend live have the opportunity to ask questions directly with the panelists. But we understand if you can't make it -- register anyway and we'll send you a recap with a link to the recording.
No! Participants get the added benefit of asking questions during the live session (free advice!).
We're always looking for new voices to showcase at our live session. Interested in being a panelist for an upcoming session? Let our team know by reaching out to sara@opus.so.
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