See how teams train with Opus


Restaurant and service industry operators share how they're maintaining standards, reducing turnover, and getting new hires productive faster—across 5 locations or 500.

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Super Star Car Wash Partners With Opus to Power Training and Operational Consistency Across 115+ Locations

Super Star Car Wash is partnering with Opus Training to strengthen compliance, manager accountability and operational consistency as the company scales across multiple states.

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Consumer Services

VASA Fitness Partners with Opus to Scale Premium Service Across 70+ Clubs

Premium fitness brand deploys Opus' training operations platform across 70+ clubs to maintain service consistency during rapid expansion.

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Consumer Services

How Rising Tide Car Wash drives sales and service consistency with Opus Training

Rising Tide Car Wash grew membership conversion 260% and cut turnover in half using accessible, mobile-first training designed for their neurodiverse team.

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Consumer Services
Franchises

How Smashburger Rolled Out Opus Training to 200+ Locations in 60 Days

When Kelly Saunders replaced Smashburger's third LMS in 14 years, she had 60 days to migrate 200+ locations. Here's how she made rapid adoption possible.

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QSR & Fast Casual Restaurants
Task Management
Franchises

Bonchon Powers Franchise Expansion with Opus Training Platform

Dallas-based Korean fried chicken franchise deploys Opus' comprehensive, mobile-first training operations platform across 150 locations to support aggressive growth goals.

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Franchises
QSR & Fast Casual Restaurants
Task Management

Cincinnati-based GSR Brands Powers Gold Star Chili and Tom & Chee Operations with Opus Training Platform

Read how GSR Brands partnered with Opus to deploy a mobile-first training and communications platform across 60+ locations, boosting staff readiness, consistency, and franchise growth through fast, multilingual training and improved operational execution.

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Franchises
QSR & Fast Casual Restaurants

NAYA Ensures Operational Consistency During Growth With Training-First Checklists

Learn how Opus task management helped NAYA achieve quality at scale

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Task Management
QSR & Fast Casual Restaurants

How Bahama Buck’s Strengthens Franchise Relations with Opus Training

Read how Bahama Buck’s strengthened franchise relationships and accelerated crew development by transforming their training strategy with Opus.

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QSR & Fast Casual Restaurants
Franchises

How Bricktown Brewery Improves Hands-on Training Using Tech to Achieve +9% Retention Rate

Read how Bricktown Brewery was able to avoid nearly $40k in new hire onboarding costs and increasing team retention through training.

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Full-service Restaurants

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