See how teams train with Opus
Restaurant and service industry operators share how they're maintaining standards, reducing turnover, and getting new hires productive faster—across 5 locations or 500.
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Täim Boosts Training Engagement by 43% with Opus
Opus aids Täim in achieving 91-93% employee engagement, offering multilingual, mobile-driven training.
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QSR & Fast Casual Restaurants
Shipley Do-Nuts Rolls Out Opus’ Training Platform to All Franchisees to Fuel Growth
Learn how this 84-year old franchise launched across 340+ units within months
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QSR & Fast Casual Restaurants
Franchises
How Opus Helps Gregorys Coffee with Continuous Improvement via Training
How this 36-unit coffee chain switched their LMS and increased new-hire retention rate
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QSR & Fast Casual Restaurants
Opus Helps Ford’s Garage Become the “Franchisor of Choice”
Ford Garage increases consistency among franchisees with 4x higher worker adoption
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Full-service Restaurants
Franchises
PLANTA's Achieves 100% Adoption with Opus
How PLANTA achieves uniformly excellent service using Opus' training platform
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Full-service Restaurants
Hospitality
Fields Good Chicken Grows with Opus
Fields Good Chicken uses Opus to cater to different learners.
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QSR & Fast Casual Restaurants
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